Задание
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This vitamin is found in vegetable oil, green leafy vegetables, wheat germ, egg yolk, butter and liver. It functions are known as an «antioxidant» for other vitamins, and it prevents other fatty-acid proteins from being burnt up prematurely. In this way, it helps prevent cell-membrane damages. Most experts believe that its deficiency can only occur in extreme cases of malnutrition, but this doesn’t mean that supplements might not be useful. One recent study has found that this vitamin which is in blood, helps to prevent cardiovascular diseases.
Vitamin E
Vitamin B
Vitamin A
Vitamin B
Vitamin C
Vitamin K