Read the short text.
Each country has its own favourite way of preparing this food, and each has its own particular way of spelling its name. It’s Borschtsch in German, Barszch in Polish, and Borsch in Russian and Ukranian.
Match the correct heading to the text.

• IT MIGHT WARM YOU UP WHEN IT'S COLD
• CONTAINING A LOT OF INGREDIENTS
• DIFFERENT NAMES OF ONE DISH
• A WELL-KNOWN DISH
• THE IDEAL INGREDIENT FOR BORSCH