Read the short text.
Beetroot can be cooked and eaten warm with butter, or it can be pickled and then eaten cold, or peeled and shredded and then eaten as a salad, but many people believe it’s best served in Borsch.
Match the correct heading to the text.

• THE IDEAL INGREDIENT FOR BORSCH
• CONTAINING A LOT OF INGREDIENTS
• DIFFERENT NAMES OF ONE DISH
• IT MIGHT WARM YOU UP WHEN IT'S COLD
• WELL-KNOWN DISH