Задание

Match the adjectives to their definitions.

grilled

creamy

raw

fried

baked

pickled

boiled

poached

mashed

frozen

scrambled

gently cooked in simmering water without the shell, often used for eggs

not cooked at all, remaining in its natural state

having a smooth texture and rich taste, often made with milk or cream

cooked in an oven until it is firm and often has a golden colour

cooked in water or another liquid that is heated to its boiling point

preserved in vinegar or brine, which gives it a tangy taste

cooked in hot oil or fat until crispy and browned on the outside

mixed together and cooked quickly, often referring to eggs that are stirred while cooking

cooked over direct heat, usually on a metal grate, giving it a smoky flavour

kept at very low temperatures to preserve food and make it solid

crushed into a soft, smooth mixture, often used for potatoes