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Japanese Moti

Japanese food is becoming more and more popular nowadays. Sushi, traditional Japanese soba are served at every Japanese restaurant or fast food outlet.

What about sweets and cakes?

Traditional desserts in Japan are called moti.

Moti is a special kind of rice flour and it is a basic ingredient of small handmade sweet balls with the same name. Fillings can be different from mascarpone cheese, strawberries or chocolate to vegetables and fruit pieces.

No matter how delicious they are, they can cause some health problems. As moti are sticky, they can be difficult to swallow. If you don't chew them properly or cut them into small pieces, they can get stuck in your throat and you may suffer from sudden suffocation.

Japanese noodles are very popular nowadays.

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Japanese street food is presented almost in every city and town.

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Moti is a sweet round ball with some tasty filling.

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Moti can be dangerous because you can't eat them at once.

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You don't need to cut moti into pieces because they are easy to swallow.

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You can die from choking if you don't eat moti properly.

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